Amish families like to eat breakfast together daily by sharing a meal or snack, which is a great way to fellowship.
This is fascinating because it is not very common in many English homes, with some families skipping breakfast altogether.
The effort to plan and host a morning meal for the whole family can be tedious, but the Amish women are always up to the task.
A typical Amish breakfast includes coffee soup, which is a bowl of creamed Coffee served with freshly baked bread for dunking. Regarding beverages, taking a cup of Coffee on the way out to the farm is a normal part of Amish daily life.
Amish folks drink Coffee, and it is a frequent beverage in their everyday life. Amish brew this beverage in the morning, between mealtimes, and every evening before bedtime.
Every meal in an Amish home has to serve Coffee. For the Amish, Coffee is typically taken unsweetened and without cream, but some members may sweeten it and add milk.
How to Make Amish Coffee Soup
The Amish are experts at repurposing things, including leftovers or stale bread. You must get creative when you do not have a refrigerator to keep leftovers fresh.
Coffee soup is one of those hardscrabble from-scratch creations the Amish created during tough economic times like the Great Depression.
The recipe for coffee soup has roots there, and it seems to be a favorite of older folks, but not so much among the young during that time. The Amish came up with the idea of Coffee soup.
To make an Amish Coffee Soup, you need a bowl or a cup, hot Coffee, biscuit, or bread, which can either be freshly baked or stale, milk and sugar. The bread is usually toasted to give it a crisper taste by putting it in the oven to make it harder.
The bread or the biscuit is then broken into a bowl or cup. Add Coffee to cover the biscuit or bread barely, then a spoonful of sugar and enough milk to make it a delicious tan color. Taste, and add a little more sugar if it is not sweet enough. Eat the coffee soup up with a spoon.
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How do Amish make their Coffee?
The Amish community is known for not using any electrical appliances as they choose modesty and simple living.
This may leave the common Englishmen questioning how Amish make their Coffee. After picking the cherries, they pulp the beans and later soak them overnight.
They lay the beans out in the sun to dry in the morning. After the beans dry, the parchment is peeled off, and because there is no equipment to process them, they are peeled one by one.
A family can choose to roast their Coffee with a gas grill modified using a rotisserie cage. If a family cannot roast their own beans, they can buy from other Amish members who are in the coffee business.
While brewing the Coffee, the Amish use a French press or the pour-over technique. Old-timers also use another method to brew Coffee: putting eggshells in their coffee grounds and sweetening the Coffee with molasses.
The addition of eggshells was partly done because of the bitter taste of Coffee, and using these additives cut down on the bitter taste.
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How to Make Coffee with the French Press Method
The French press requires one to grind coffee beans with a mortar and pestle. After grinding the coffee beans, the Amish heat up some water on a fire and later pour the hot water into a coffee cup together with the Coffee.
The mixture is left to brew for 4 minutes, and later it is slowly and methodically pushed down using a French press which pushes all the ground coffee to the bottom.
After this process, the Coffee is ready for drinking.
How to Make a Coffee with the Pour-Over Technique
The pour-over method is another famous coffee-making technique used by the Amish without needing technology or electricity.
The pour-over method requires a paper filter on top of the pour-over coffee jug. As a start, the Amish grind the coffee beans into a fine consistency using a mortar and a pestle.
The next step is to boil water in a kettle on the fire. A paper filter is used, folded, and inserted on top of the pour-over coffee jug. The filter paper needs to be slightly wet to stop the Coffee from having a taste of paper.
The ground coffee is then added to the filter and shaken to distribute it evenly. After this, some more water is added to cover the coffee grounds. The Coffee should sit for around 40 seconds. The next step is adding the rest of the hot water and moving it around in circles so that every coffee granule is wet.
The Coffee then begins to filter into the coffee jug slowly. After all the coffee grounds have been poured into the pour-over coffee jug, the delicious Coffee is now ready for drinking. These two techniques use very little modern technology and do not require any electricity.
This method is an excellent way for the Amish to make full-bodied and rich-tasting Coffee while still keeping their beliefs.
Coffee's Importance in the Amish Community
Despite the differences between Amish and mainstream America, drinking Coffee is one common thing they share.
Coffee is, in fact, extremely important to the Amish community, and it is a big social thing. Having a cup of Coffee can be used as a medium to discuss things; if there is nothing to talk about, they can have a conversation about the Coffee itself.
It is not uncommon to see Amish folks carrying Coffee mugs to local auction barns or sitting in local coffee shops.
A cup of Coffee is also served after desserts in an Amish home and is used as a medium for catching up and striking up a conversation.
Other Benefits of Coffee to the Amish Community
To the Amish community, Coffee is taken at breakfast as it fine-tunes one's focus and boosts energy levels.
Coffee is known for its energizing effects and has been linked with potential health benefits explaining why the Amish community enjoys brewing it.
Because of the caffeine levels that Coffee has, it is known to be a stimulant and can help fight fatigue and increase energy levels.
Coffee is also known to promote weight management as it alters fat storage and supports gut health. Coffee is usually linked to decreased body fat and increased physical activity.
Can Amish Buy Coffee from Stores
The Amish are known to eat a large amount of home-grown food, but they can also purchase food in stores that are in their community.
Breakfast cereals, bread, sausages, Coffee, and other pre-packaged foodstuffs are some of the items that the Amish purchase.
Some Amish may drink sodas or have a fondness for junk food. Some Amish are also very health-conscious and pass on junk foods. Those who drink alcohol may also buy a can or two from a local store.
Other Uses of Coffee in the Amish Community
Coffee in the Amish can be used for other purposes, such as baking. The taste of a homemade coffee cake or cookie is to die for.
Coffee grounds can also be added to a cold dessert or a savory meal. The Amish are known for their baked products and often add Coffee as an ingredient to add flavor.
Because of the sense of togetherness and community, Coffee can be gifted from one Amish household to another. If a family in the Amish community roasts coffee beans, they can also sell these to their neighbors or gift them.
In the Amish community, Coffee grounds are repurposed if they can no longer make a decent cup of Coffee.
Because Amish are farmers, the coffee ground is used in their gardens. Coffee grounds have a neutral and are therefore pH good for the garden.
Coffee grounds are also known to be great compost material. Like any other organic plant material, coffee grounds can decompose into compost rich in nutrients.
The Coffee ground compost can break down without intense odor and ultimately fertilize the soil. Coffee can also be used to keep pests such as slugs and warms out of the garden.
Conclusion
In conclusion, the Amish community does not have any dietary restrictions. Despite the alternative lifestyle the Amish choose to live, the common thing they share with the Englishmen is their love for Coffee.
Coffee is taken as a beverage, plainly without added cream or sweetener. Also, due to the conservative way the Amish live, they have made a unique way to take Coffee, known as coffee soup.
Instead of throwing away stale bread, they make coffee soup, which is just Coffee with dunked bread.
This unique soup is eaten with a soup, especially by the Amish children. Because Coffee provides a great energy boost, it is taken in the morning before the Amish go to the fields. It is also a great way to enhance the community's cohesiveness.
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